Bittermilk No.4 - New Orleans Style Old Fashioned Rouge

$ 19.99


The Old Fashioned Rouge is strong and bittersweet packed with licorice and spice. Wormword, fennel, and gentian root imply flavors of absinthe and bitters. A traditional coloring technique using Cochineal, a red beetle from Peru gives this Old Fashioned it's "Rouge" naturally. Aged in Willett Family Reserve Rye Whiskey barrels. Add 1 part No.4 + 4 parts rye, stir with ice, strain into a rocks glass and garnish with a lemon twist.

Featured In Real Simple, Garden, Charleston Magazine, The Local Palate


  • Golden Cane Sugar
  • Water
  • Fresh Lemon Peel
  • Spices, Wormwood
  • Gentian Root
  • Tartaric Acid
  • Cochineal (Red Beetle)


  • 8 oz / 502 ml
  • Average bottle yields 17 cocktails
  • Made in the USA
  • Shelf Live 12-24 months

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